Designed by The Go Agency.
- This event has passed.
Fermented Pickles, Sauerkraut and Kimchi!
August 27 @ 1:00 pm - 2:00 pm
Learn how to easily lacto-ferment some of your favorite kitchen staples!
Fermenting isn’t scary, and eating fermented foods is a fantastic and delicious way to increase your intake of naturally occurring probiotics and unlock nutrients in your favorite foods.
Fermenting isn’t scary, and eating fermented foods is a fantastic and delicious way to increase your intake of naturally occurring probiotics and unlock nutrients in your favorite foods.
Free class but please call 208-389-4769 to register