At Sun Flour Mills, taste means everything! From the time they began in 2009 to today, they made a commitment to incorporate whole grain ingredients, high in quality so that they can provide you with a variety of healthy products that taste great.
What makes this local company unique is their grains are high in fiber and protein; free of not only gluten but dairy, eggs, soy, wheat, and nuts; and all products can be made Vegan. They care and understand the sensitivity to multiple food allergies and/or intolerances. It’s through detail and dedication to ensure delicious products for people who experience these issues. With large portions at an affordable price, Sun Flour Mills truly believes these are the best gluten free products in the marketplace.
All of Sun Flour Mills Products are Certified Gluten Free, Certified Kosher, Non-GMO, Feingold approved, free of gluten, dairy, egg, soy, and nuts.
Visit their website for a list of locations to find and ways to get these wonderful products!